Covet Cooks : A Night of Fashion & Food

 

King Street got pretty hot and it wasn’t just for World MasterCard Fashion Week.

The Coveteur (a Toronto-based fashion blog and growing global authority on what’s hot right now) The Coveteur is a shop-able online magazine publishing exclusive content that profiles the world’s most inspiring and influential tastemakers and brands. We threw a party to celebrate the best closets AND kitchens in the city. In collaboration with Holt Renfrew and The McEwan Group, the event was held at the Sub-Zero Wolf showroom and featured some of the most delectable food and fashion you can find in Toronto.

The night also welcomed some familiar faces, including Denis Desro (Editor-In-Chief of Elle Canada), David Lavin (The Lavin Agency Group), Jacob Richler (Author), Ian Thornley (Lead Singer of Big Wreck), Christine Tizzard (Host of CBC’s Best Recipes Ever), Josie Dye (Host of The Edge), Lisa Tant (VP of Holt Renfrew) and Yael Kanter (husband to Justin Bieber‘s guitarist).

Guests sipped on the 1948 “Toronto Manhattan” stirred with Canada’s award-winning Forty Creek Whisky and from the crisp white and warm red wines of Sue-Ann Staff Estate Winery.

From the yummiest appetizers served by Food Network‘s Top Chef Canada Host & Celebrity Chef Mark McEwan’s Fabbrica to even yummier accessories supplied by Holt Renfrew and coveted by co-founders & stylists, Stephanie Mark and Erin Kleinberg from The Coveteur.  Palettes were dazzled by spring collections from Alexander McQueen, Prada, Alan Anderson and Jimmy Choo.

Photographs courtesy of Instagram & Ryan Faubert