On Thursday, September 10th, 2015 Oakville Galleries & PCM – Project and Construction Management Inc. presented Botanica: A Dinner in Gairloch Gardens in support of Oakville Galleries. The evening featured a five-course meal prepared by our Chef Mark McEwan along with Executive Chef Andrew Ellerby, and ONE Restaurant’s Chef de Cuisine Darby Piquette & Pastry Chef Amy Tenn-Yuk. Dinner was paired with the exceptional wines from New Zealand’s Stoneleigh Vineyards.
Guests were served at a single communal table among the 15,000 blooms of Gairloch’s trellised rose garden, bringing together community members, artists and art enthusiasts under the open skies.
Proceeds from the Dinner in Gairloch Gardens provided much-needed funds for accessible, high-quality educational and artistic programming in the Oakville community.
Scroll through the gallery below for a closer look at the enchanting evening.
[Photography credit: Corina V. Photography]